Pearl'S Sesame Noodles - cooking recipe

Ingredients

1/2 lb spaghetti
1 tablespoon sesame oil
Sauce
2 tablespoons low sodium soy sauce
1 tablespoon sherry wine
1 1/2 tablespoons Chinese chili sauce
1 1/2 tablespoons tahini
1/2 tablespoon white sugar
3 cloves garlic, minced
1 slice fresh ginger, size of a dime,peeled and chopped
2 green onions, finely sliced
Garnish
freshly ground black pepper
1/2 cup finely chopped English cucumber
1 tablespoon fresh coriander, finely chopped

Preparation

Prepare spaghetti according to package directions just until al dente stage; drain and rinse with cold water; drain well.
Toss cooked noodles with sesame oil; set aside.
To prepare sauce, whisk all sauce ingredients together.
Pour over noodles and toss well.
Grind pepper over to taste, then garnish with cucumber and coriander.