Gumdrop Cake - cooking recipe

Ingredients

1 cup butter
3 eggs
2 1/2 cups sugar
3 3/4 cups flour
2 1/2 teaspoons baking powder
1 teaspoon salt
1 cup warm milk
1 cup crushed pineapple in juice
1 cup coconut
1 lb gumdrop, cut up, no black
1 teaspoon lemon juice
1 teaspoon vanilla
1 lb raisins (optional)

Preparation

Cream butter and eggs with sugar. Add flour mixed with baking powder and salt, alternately with pineapple and warm milk. Add lemon and vanilla. Dredge gum drops and raisins wirth 1/2 cup flour. Add coconut and mix.
Bake at 325\u00b0F Place a pan of water in oven with loaves for moisture.