Chili'S Skillet Queso - cooking recipe
Ingredients
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1 (2 lb) Velveeta cheese
2 (14 ounce) cans no-bean chili (I use Wolf brand)
Preparation
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Heat together in a crockpot for a few hours or until cheese is melted.
For the most accurate texture, mix in blender.
Serve with heated corn chips.
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