Chili'S Skillet Queso - cooking recipe

Ingredients
    1 (2 lb) Velveeta cheese
    2 (14 ounce) cans no-bean chili (I use Wolf brand)
Preparation
    Heat together in a crockpot for a few hours or until cheese is melted.
    For the most accurate texture, mix in blender.
    Serve with heated corn chips.

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