Sweet Potato Crack - cooking recipe

Ingredients

1 cup brown sugar
1/2 cup flour
1 cup candied pecans
1/4 cup butter
3 cups mashed sweet potatoes
1 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla
2 eggs
1/2 cup butter
1/2 teaspoon cooking spray

Preparation

Preheat oven to 350 degrees F.
Blend together the sweet potatoes, sugar, salt, vanilla, eggs, and 1/2 cup butter.
Lightly coat a 9x9 pan with cooking spray, and pour in the potato mixture.
In a small bowl, blend the brown sugar, flour, candied pecans, and 1/4 cup butter.
Spread the pecan mixture over the potatoes.
Bake for 30 minutes.