Cheesy Garlic Pull-Apart Bread - cooking recipe

Ingredients

2 (7 1/2 ounce) cans Pillsbury refrigerated biscuits
2 garlic cloves (crushed)
1/4 cup butter
4 ounces mozzarella cheese (OR cheddar cheese)

Preparation

Fan one can of biscuits on one side of pan.
On the other side of pan fan the other can of biscuits in the other direction.
Melt butter and mix crushed garlic and pour over biscuits.
Top with cheese.
Bake at 375 degrees for 25 minutes.
Bake in loaf pan.