Corn On The Cob ( Cooked In The Old Ways) - cooking recipe

Ingredients
    6 ears unshucked corn (do not shuck)
    butter
    salt
    boiling water (to cover corn)
Preparation
    Boil water in large pot.
    Place the unshucked corn in the boiling water.
    Boil for 10 minutes.
    Shuck corn and serve with butter and salt.

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