Amazingly Simple Chicken Noodle Soup - cooking recipe

Ingredients

3 tablespoons butter
1 1/4 cups carrots, thinly sliced
2 green onions, sliced
5 cups chicken broth
1 bay leaf
salt & pepper
2 cups egg noodles
1 cup cooked chicken, cut up
3/4 cup frozen peas

Preparation

Cook carrots in melted butter 4 min.
Stir in onion, broth and bay leaf.
Season with salt and pepper to taste.
Bring to a boil, then simmer 5 min until carrots are almost tender.
Return to a boil.
Add noodles, chicken, peas and simmer until noodles are tender.
Enjoy.