Wonderful Smoky Bbq Ribs - cooking recipe

Ingredients

3 lbs country-style pork ribs
1/2 teaspoon garlic salt
1/2 teaspoon pepper
1 cup catsup
1/2 cup packed brown sugar
1/2 cup molasses
1/4 cup spicy brown mustard
2 tablespoons Worcestershire sauce
1 tablespoon liquid smoke
1/8 teaspoon cayenne pepper

Preparation

Place ribs in a 5-quart Dutch oven; cover with water (barely).
Add garlic salt and pepper.
Bring to a boil over medium heat.
Reduce heat and cover.
Simmer for 1 hour.
Meanwhile, combine remaining ingredients; set aside.
Drain ribs.
Put in baking dish UNCOVERED.
Bake at 425\u00b0F, basting with sauce often till ribs are nicely glazed, about 25 to 30 minutes.