Easy Graham Bars - cooking recipe

Ingredients

3 cups fine graham cracker crumbs (24 double, crushed)
1 cup evaporated milk
1 cup sugar
1 (6 ounce) package semi-sweet chocolate chips
1/4 cup soft margarine
1/2 cup broken nuts
1/2 teaspoon vanilla

Preparation

Mix altogether and spoon mixture into a well greased 9 inch square pan.
Bake at 350 degrees for 35 minutes or until cookie pulls away from the side of the pan. Cool before cutting.
Makes 18 bars that will disappear fast.