Crockette Chicken In A Pot - cooking recipe

Ingredients

1 small carrot (sliced)
1/2 stalk celery (sliced)
3 slices onions (thin)
2 chicken pieces (up to 3 breasts or thighs)
1/2 teaspoon salt
1 dash pepper
2 tablespoons water
basil leaves

Preparation

Place vegetables in bottom of Crockette.
Arrange chicken on top.
Add salt and pepper.
Pour water over all.
Sprinkle with basil leaves, if desired.
Cover; cook 7 to 10 hours.