Evil Pork Chops - cooking recipe
Ingredients
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6 pork chops
8 cloves garlic, large
3/4 cup white wine
1 tablespoon freshly ground black pepper
2 tablespoons sea salt or 2 tablespoons kosher salt
Preparation
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Shred or mince garlic.
rub pork chops with sea salt.
Place all ingredients in a marinading container, or sealed plastic bag (best).
IMPORTANT- let marinade for several hours, preferably overnight or up to 24 hours.
Bake in oven, or barbecue.
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