Garlic Pasta With Marinara Sauce - cooking recipe

Ingredients

1 (9 ounce) package refrigerated angel hair pasta, uncooked
1/2 teaspoon salt
4 garlic cloves, minced
2 tablespoons olive oil
1/2 teaspoon fresh ground pepper
1 (15 ounce) carton commercial marinara sauce, heated
grated parmesan cheese

Preparation

Cook pasta according to package directions using 1/2 t.
salt; drain.
Cook garlic in oil in a skillet over medium-high heat, stirring constantly; pour over pasta, and sprinkle with pepper, tossing gently.
Serve with marinara sauce, and sprinkle with cheese.