Easy Curry Sauce - cooking recipe
Ingredients
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4 tablespoons oil
2 large onions, chopped
2 garlic cloves, crushed
2 tablespoons Madras curry powder
2 tablespoons flour
1 liter coconut milk
cream (optional)
Preparation
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Heat oil, add onions and garlic and saute until tender.
Add curry powder & flour & cook over gentle heat about 2 mins stirring continuously.
Gradually add coconut milk & simmer until sauce thickens, add cream to soften the flavour if desired.
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