Easy Curry Sauce - cooking recipe

Ingredients
    4 tablespoons oil
    2 large onions, chopped
    2 garlic cloves, crushed
    2 tablespoons Madras curry powder
    2 tablespoons flour
    1 liter coconut milk
    cream (optional)
Preparation
    Heat oil, add onions and garlic and saute until tender.
    Add curry powder & flour & cook over gentle heat about 2 mins stirring continuously.
    Gradually add coconut milk & simmer until sauce thickens, add cream to soften the flavour if desired.

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