Grape Mush Dessert - cooking recipe

Ingredients

4 cups water
2 cups 100% grape juice
1 1/2 cups sugar
4 ounces raspberry Jell-O gelatin
2/3 cup instant Clear Jel
1 cup water
1/2 teaspoon salt
2 lemons, juice of

Preparation

Heat first 4 ingredients; stir in Clear Jel, 1 cup water, and salt. Mix in lemon juice.
Chill.