Favorite Fritter Batter - cooking recipe

Ingredients
    2 eggs
    1/2 cup milk
    1 1/3 cups flour
    2 tablespoons baking powder
    3/4 teaspoon salt
    1/4 teaspoon paprika
    2 tablespoons parsley or 2 tablespoons other herbs, of choice
    1 cup clam, chopped or minced.
    oil (for deep frying)
    salt or sugar
Preparation
    Beat eggs until light yellow.
    Stir in milk.
    Stir in flour, powder, salt, and paprika, stirring as little as possible.
    Fold in meat and parsley.
    Deep fry 1/4- 1/3 cup at a time in 350-360 degree oil about 3 minutes.
    Remove to paper towel and sprinkle with salt (or sugar if using fruit).

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