Sweet Potato Chips - cooking recipe

Ingredients

4 small sweet potatoes
calorie-free butter-flavored cooking spray (like I Can't Believe It's Not Butter)
garlic salt

Preparation

Preheat oven to 350 degrees.
Slice sweet potato into thin chips. (For optimal thinness, try using a vegetable peeler to peel the potato into thin slices).
Cover a cookie sheet or baking pan with foil. Spray with nonstick spray and calorie-free butter spray.
Lay chips on foil. Lightly spray chips with calorie-free butter spray and sprinkle with garlic salt or seasoning of your choice.
Bake for 20 min, turn, spray and sprinkle that side, and bake for another 10 minutes.