Melissa'S Lemon Pepper Chicken - cooking recipe
Ingredients
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1 1/2 lbs chicken breasts
1 -2 tablespoon lawry's lemon pepper seasoning
1 lemon
1/8 teaspoon sea salt
3 tablespoons olive oil
1 tablespoon dried basil
Preparation
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Preheat oven to 375 degrees.
Brush an 8X8 oven-proof glass container with olive oil and place chicken breasts in container.
Add sea salt, lemon pepper and basil on chicken.
Cut half of lemon into thin rings and place on top of chicken.
Squeeze other half of lemon on chicken.
Place glass container of chicken in oven and bake for 45 minutes.
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