Ingredients
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1/2 cup sugar
1/2 lb margarine
1/2 cup plain potato chips (slightly crushed but not fine)
1 1/2 teaspoons vanilla
2 cups flour
Preparation
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cream margarine and sugar together well.
add vanilla and continue blending well.
add flour and potato chips a bit at a time until well blended.
take about a tsp.
-tbsp.
size amount and place on ungreased baking sheet and slightly flatten (not too flat) i forgot once to flatten and they don't really flatten but still okay.
bake at 325* for 20 minutes-- until golden and done.
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