Spinach Cabrini - cooking recipe

Ingredients
    9 ounces spaghetti, cooked and drained
    1/2 cup butter, melted
    2 (10 ounce) packages frozen spinach, cooked and drained
    4 cups shredded monterey jack cheese
    1/4 lb sliced mushrooms
    2 cups sour cream
    1/4 cup diced onion
    1 dash oregano (approx. 1/8 tsp)
    1/4 teaspoon salt
    1/4 teaspoon pepper
Preparation
    Mix together all ingredients.
    Spread in greased 9x13 pan.
    Bake at 350 for 45 minutes.

Leave a comment