Deep Fried Apple Rings - cooking recipe

Ingredients

1 egg
1/4 cup milk
1/2 cup flour
1 teaspoon baking powder
1 pinch salt
4 -5 apples, cut into 15 rings about 1/4 inch thick
5 teaspoons cinnamon
2 teaspoons powdered sugar
oil (for frying)

Preparation

Beat together egg and milk.
Add flour, salt and baking powder mix well.
Heat oil in deep skillet until a drop of water spatters.
Sprinkle the apple rings with cinnamon.
Dip each ring in batter.
Fry in oil until golden brown and crisp on both sides.
Remove with a fork and drain on paper towel.
Sift powdered sugar over the top.
Serve warm with jelly or jam and cold whipped cream.