Cheese Bars - cooking recipe

Ingredients

250 g margarine
250 g cottage cheese
500 g flour
2 teaspoons salt

Preparation

Mix all ingredients together with your hands.
Make dough and then make one big sheet 1.5 cm thick with your rolling pin.
With sharp knife, cut bars and place it to baking pan.
Bake on 250\u00b0C until light golden.