Quick Candied Pecans - cooking recipe

Ingredients
    2 cups pecan halves
    4 tablespoons butter, salted
    4 tablespoons brown sugar
    2 tablespoons whipping cream
Preparation
    Melt butter over Medium-High heat. Add pecans and toss to coat.
    Add sugar and whipping cream.
    Stir until caramelized.
    Spread on wax paper and cool.

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