Tater Tot Hot Dish - cooking recipe

Ingredients

1 lb ground beef
1 medium onion, chopped
1 (10 1/2 ounce) can cream of chicken soup
1 (15 1/4 ounce) can corn, drained
1/4 cup milk
1 cup cheddar cheese, shredded
1 (32 ounce) bag frozen tater tots
pepper, to taste

Preparation

Preheat oven to 350 degrees.
Brown beef with onion. Drain fat.
Add corn.
Mix soup, milk, 2/3 cup of cheese and pepper. Add to beef.
Place in a glass dish to bake.
Top with tater tots and rest of cheese.
Bake covered for 45 minutes, uncover and bake additional 15 minutes.