Tilapia With Flavor - cooking recipe

Ingredients

1 tilapia fillet
2 tablespoons mayonnaise
1 teaspoon lemon pepper
1/2 cup breadcrumbs (plain or flavored)

Preparation

Place fish on baking dish or foil brushed with oil.
Smear mayonnaise over all. Sprinkle with lemon pepper and bread crumbs.
Bake in a 400-degree oven for 15 to 20 minutes, according to thickness of fish.
Serve with lemon wedges or tartar sauce.
**Note: Use other flavored seasonings such as onion powder, dill or garlic in place of lemon pepper.