Zucchini Fries - cooking recipe
Ingredients
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1/2 cup corn flake crumbs
1/2 cup grated parmesan cheese
1/4 teaspoon salt
1/2 teaspoon black pepper
3 eggs
2 small zucchini
Preparation
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Slice zucchini into fries.
Blend cornflakes in blender or food processor until you have 1/2 cup of fine crumbs. Add Parmesan, salt and pepper to and blend until well mixed. Do not melt cheese! Place crumb mixture into a shallow bowl.
Beat eggs in separate shallow bowl.
Batter fries by dipping in beaten eggs, then into crumb mixture in a separate bow.
Place fries on foil lined baking sheet. Bake at 425 degrees for 20 - 25 minutes. Flip once halfway through baking time.
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