Holland America Chocolate Chip Cookies - cooking recipe

Ingredients

2 cups all-purpose flour (you can use Nutritious Flour Blend in this)
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
3 tablespoons water
1 teaspoon vanilla
1 cup firmly packed brown sugar
1/4 cup canola oil
1/2 - 3/4 cup semi-sweet chocolate chips

Preparation

Heat the oven to 375*F. and grease baking sheets well(or spray with cooking spray).
Combine the flour, baking soda and salt.
Combine the egg, water and vanilla.
Blend brown sugar and oil in a large bowl at low speed.
Add the egg mixture and beat until smooth.
With mixer on lowest speed, add 1/3 of the flour mixture at a time until all of the mixture is added, scraping the bowl well after each addition.
Stir in the chocolate chips.
Drop dough by rounded teaspoonfuls onto baking sheets.
Bake cookies at 375 degrees F for 7-8 minutes or until lightly browned.
Cool on the baking sheet for 1 minute, and them move to cooling rack.
Enjoy!