Peanut Butter Rice Krispies Bars (No-Bake) - cooking recipe

Ingredients
    3/4 cup sugar
    1/4 cup light brown sugar
    1 cup light corn syrup
    1 cup creamy peanut butter
    2 teaspoons vanilla
    6 cups Rice Krispies (for a softer chewier bar reduce to 5-1/2 cups)
    1 cup finely chopped salted peanuts
Preparation
    In a large microwave-safe bowl combine the white sugar, brown sugar, corn syrup and peanut putter; microwave on HIGH for 3-4 minutes or until melted, stirring once.
    Stir in vanilla.
    Fold in rice cereal and the chopped peanuts until well combined.
    Spread into a lightly buttered 13 x 9-inch glass baking dish.
    Cover and chill for 1 hour or until set.
    Cut into squares.

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