Peanut Butter Rice Krispies Bars (No-Bake) - cooking recipe
Ingredients
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3/4 cup sugar
1/4 cup light brown sugar
1 cup light corn syrup
1 cup creamy peanut butter
2 teaspoons vanilla
6 cups Rice Krispies (for a softer chewier bar reduce to 5-1/2 cups)
1 cup finely chopped salted peanuts
Preparation
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In a large microwave-safe bowl combine the white sugar, brown sugar, corn syrup and peanut putter; microwave on HIGH for 3-4 minutes or until melted, stirring once.
Stir in vanilla.
Fold in rice cereal and the chopped peanuts until well combined.
Spread into a lightly buttered 13 x 9-inch glass baking dish.
Cover and chill for 1 hour or until set.
Cut into squares.
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