Apple Nut Torte - cooking recipe

Ingredients

3 eggs, well beaten
1 3/4 cups sugar
1 cup canola oil
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
4 apples, peeled and sliced
1/2 cup chopped walnuts

Preparation

Mix ingredients in order given in a large mixing bowl then fold in apples and nuts.
Spread in a 9 X 13\" pan.
Bake at 350\u00b0 for 40 to 50 minutes.