Ingredients
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1 cup creamy peanut butter
3/4 cup butter, softened
3/4 cup granulated sugar
3/4 cup dark brown sugar, firmly packed
2 large eggs
1 1/2 teaspoons vanilla extract
2 1/2 cups all-purpose flour, plus
2 tablespoons all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
12 ounces Reese's pieces
Preparation
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Beat peanut butter, butter, granulated sugar, and brown sugar until creamy.
Add eggs and vanilla, beating until blended.
Combine flour, soda, and salt in small bowl.
Gradually add to butter mixture, beating well.
Stir in Reese's Pieces.
Drop by tablespoons onto lightly greased baking sheets.
Bake at 350 for about 10 minutes, or until lightly browned.
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