Butter Cookies - cooking recipe

Ingredients

1 cup butter, softened,no subs
1/2 cup sugar
1 egg
1 teaspoon almond extract
2 1/3 cups flour

Preparation

Cream butter; gradually add sugar and beat until light and fluffy.
Beat in egg and almond ext.
Gradually blend in flour.
Roll out on floured surface; cut with cookie cutters.
Place on ungreased cookie sheets.
Bake at 350* for 8 minutes.
Remove at once to wire rack.