Fresh From Florida Guacamole - cooking recipe

Ingredients

1 florida avocado, peeled, pitted, and mashed or chopped
2 limes, juiced
1/2 cup bell pepper, (red or yellow), diced
1/2 cup red onion, diced
1/4 cup fresh cilantro, chopped
2 florida tomatoes, seeded and diced
3 fresh garlic cloves, minced
1 teaspoon ground cumin
kosher salt & fresh ground pepper
3 dashes hot pepper sauce (your favorite kind)

Preparation

In a medium sized bowl, combine the lime juice, cumin, garlic, hot sauce and cilantro. Fold in avocado, onion, bell pepper, and tomatoes. Adjust seasoning with kosher salt and pepper. Refrigerate up to one hour for best result, or serve immediately with tortilla chips and fresh cut veggies.
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