Mandarin Coleslaw - cooking recipe

Ingredients

1 cup low-fat mayonnaise
2 tablespoons sugar
1 teaspoon vinegar
1/4 teaspoon salt
1/4 teaspoon black pepper
8 ounces shredded cabbage
11 ounces mandarin oranges, drained

Preparation

Combine first 5 ingredients.
Pour over cabbage and oranges.
Toss.