Chicken Rice Pilaf - cooking recipe

Ingredients
    1/4 cup orzo pasta
    1/4 cup margarine
    1 cup long grain rice
    3 tablespoons instant chicken broth
    3 cups boiling water
Preparation
    Melt margerine in a casserole dish.
    Brown orzo.
    Add boiling water and chicken broth, and stir.
    Add rice and stir.
    Cook in 350 degree oven for 30 minutes.
    For variation, try adding 1/2 cup mixed vegetables, 1 can mushrooms, or 1 small can peas.
    Use your imagination.

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