Ingredients
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2 eggs
1 cup Splenda sugar substitute (or sugar)
2 teaspoons baking powder
splash milk
1 cup flour
1/2 cup brown sugar
6 ounces white chocolate chips
splash vanilla
Preparation
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Preheat the oven to 375 degrees.
Combine Splenda, Baking powder, Flour, Vanilla, Eggs, milk and Brown Sugar in a mixing bowl; Mix well.
Add the White Chocolate Chips and mix well into the batter.
Place spoon sized amounts onto a greased cookie sheet.
Bake for about 10 minutes.
Let cool and then Enjoy!
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