Banana Bread Sticks - cooking recipe

Ingredients
    1/4 cup brown sugar
    1/2 cup oil
    2 eggs
    1 cup mashed banana
    1 3/4 cups flour (white, whole wheat, or a combination)
    2 teaspoons baking powder
    1/2 teaspoon baking soda
Preparation
    Preheat oven to 350 degrees F.
    Combine ingredients and stir only until smooth. Pour into a greased loaf pan. Bake in oven for about 1 hour or until firmly set.
    Cool, remove from pan, and cut into sticks. Spread sticks out on a cookie sheet and bake at 150 degrees F for 1 hour or longer until the sticks are hard and crunchy. Store in a tightly covered container.

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