Fresh Mayonnaise - cooking recipe

Ingredients
    1 egg
    1 teaspoon salt
    1 teaspoon sugar
    1 teaspoon mustard
    1/2 teaspoon paprika
    3 tablespoons vinegar or 3 tablespoons lemon juice
    1 1/2 cups salad oil (less if mixture thickens quickly)
Preparation
    Put first six ingredients in blender.
    Cover and switch the motor for just a few seconds.
    Uncover and add salad oil gradually while the motor is running.
    Blend until very thick and smooth.

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