Earon'S Hawaiian Plate Lunch Salad - cooking recipe

Ingredients

BOIL
2 cups macaroni
1 teaspoon kosher salt
MIX
1/2 cup shredded carrot
2/3 cup Best Foods Mayonnaise (not Miracle Whip)
1/4 ounce ranch dressing mix (half packet)
1/4 teaspoon onion powder
fresh ground pepper

Preparation

Boil macaroni in water with salt according to package directions and drain.
Immediately, while noodles are still hot, mix in mayonnaise and salad dressing. After it has cooled, add carrots.
Chill for several hours before serving. Taste improves overnight.