Corn Cake Muffins - cooking recipe

Ingredients

1 (8 1/2 ounce) package Jiffy corn muffin mix
1 (8 1/2 ounce) package jiffy golden yellow cake mix
2 eggs
1/3 cup milk
1/2 cup water

Preparation

Preheat oven to 350 degrees. Grease muffin pan or use paper liners.
Combine all ingredients until blended.
Fill muffin cups 2/3 full.
Bake 15 - 20 minutes or until lightly browned.