Cranberry Surprise Salad - cooking recipe

Ingredients

1 (16 ounce) can cranberry jelly
1 (8 ounce) can crushed pineapple
1 cup miniature marshmallow
1/2 pint whipping cream, whipped and sweetened
1/4 cup crushed nuts (optional)

Preparation

Dice cranberry sauce into small cubes.
Add pineapple and marshmallows.
Fold in whipping cream.
Top with nuts (optional).
Chill and serve.