Original Ranch Pork Chops - cooking recipe

Ingredients

1 (1 ounce) packet Hidden Valley(R) Original Ranch(R) Salad Dressing & Seasoning Mix
6 pork loin chops, about 1-inch thick
1 dash paprika (optional)
1 dash salt
1 dash fresh cracked black pepper

Preparation

Preheat the oven to 450\u00b0F.
In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the porkchops on both sides with the seasoning mixture.
Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160\u00b0F is reached. Serve immediately.
*Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.