Avocado & Roasted Garlic Dip - cooking recipe

Ingredients

6 avocados
4 heads roasted garlic
1/3 cup lemon juice
1/2 tablespoon chopped fresh garlic
1/4 cup chopped parsley
1/2 tablespoon dried oregano
1/2 teaspoon salt
1/2 teaspoon ground black pepper

Preparation

Mash avocados and roasted garlic (texture should be somewhat\"chunky\" not smooth).
Fold in remaining ingredients, be sure to blend well.
Let chill for a minimum of 1 hour.
If color turns brownish upon serving, sprinkle with a bit of lemon or lime juice.