Ingredients
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1/2 cup organic virgin coconut oil
1/2 cup natural-style peanut butter, sugar free
2 tablespoons unsweetened cocoa powder
2 tablespoons stevia (powdered)
1/2 teaspoon vanilla extract
Preparation
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Heat coconut oil and peanut butter.
Stir in the other ingredients.
Pour into molds.
Refrigerate or freeze.
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