Lady Fingers - cooking recipe

Ingredients

3 eggs
1/2 cup sugar
1/2 teaspoon orange rind
1/4 teaspoon cream of tartar
2/3 cup cake flour
1/4 cup confectioners' sugar

Preparation

Combine all ingredients beat until smooth.
Use a piping bag to pipe 1/4 inch fingers on a baking sheet.
Bake at 400 degrees for 8 to 10 minute Let cool.