Crab Spread For Crackers (Non-Dairy) - cooking recipe

Ingredients

1 lb crabmeat, picked over
1 medium onion, chopped
1 garlic clove, minced
3 -4 tablespoons olive oil
salt and pepper, to taste

Preparation

Mix onion, garlic and olive oil and let stand to blend.
Meanwhile, remove any cartilage from the crabmeat.
Mix the crabmeat together with the onion, garlic and olive oil blend and serve with crackers.