Wendy'S Original Chili (Copycat) - cooking recipe

Ingredients

1 1/2 lbs ground beef (twice ground)
2 teaspoons vegetable oil
1 (10 ounce) can onion soup or 3 tablespoons onion powder
2 teaspoons chili powder
2 teaspoons ground cumin
1/2 teaspoon pepper
2 teaspoons cocoa powder
2 (15 ounce) cans kidney beans, undrained
6 teaspoons tomato paste
15 teaspoons tomato sauce
2 teaspoons brown sugar
1 teaspoon vinegar
6 cups v 8 vegetable juice

Preparation

Brown beef inches.
Break meat into tiny pieces.
Place onion soup and half of cooked beef into a blender and process.
on high speed.
Place blended beef with unblended beef into a large saucepan.
Add remaining ingredients and simmer on low for 20-30 minutes.