String Bean Casserole - cooking recipe
Ingredients
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2 (15 ounce) cans green beans
4 slices American cheese
1 (10 ounce) can mushroom soup
1 (12 ounce) box frozen onion rings
Preparation
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Put a layer of green beans in a 8x8\" casserole dish. Cover with cheese slices, then rest of beans. Pour over all a can of mushroom soup. Top with frozen onion rings. Bake at 350* until onion rings are cooked and brown and mixture is bubbling.
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