String Bean Casserole - cooking recipe

Ingredients
    2 (15 ounce) cans green beans
    4 slices American cheese
    1 (10 ounce) can mushroom soup
    1 (12 ounce) box frozen onion rings
Preparation
    Put a layer of green beans in a 8x8\" casserole dish. Cover with cheese slices, then rest of beans. Pour over all a can of mushroom soup. Top with frozen onion rings. Bake at 350* until onion rings are cooked and brown and mixture is bubbling.

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