Surprise Jalapeno Bombers - cooking recipe
Ingredients
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12 fresh jalapenos
1 (8 ounce) package cream cheese
12 slices maple bacon
Preparation
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Cut off stems of the jalapenos. Core out seeds (I use a potato peeler).
Cut cream cheese into long strips (makes it easier to fill jalapenos); fill jalapenos.
The bacon is wrapped in a way that prevents the cream cheese from coming out of the jalapeno.
Put in 12x8-inch baking pan for 30 minutes until bacon is crisp. The surprise is that some may be hot, others may not.
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