Marinated Lamb Chops - cooking recipe

Ingredients

1 (2/3 ounce) package good seasons Italian salad dressing mix
3 tablespoons water
2 tablespoons lemon juice
2 tablespoons olive oil
2 peppercorns or 1/4 teaspoon pepper
1 teaspoon dried oregano
4 lamb chops

Preparation

Combine first six ingredients (salad dressing mix- oregano) in small bowl and stir well.
Arrange chops in marinating dish and pour marinade over chops.
Refrigerate at at least 8 hours.
Preheat broiler or prepare grill.
Broil or grill chops 4 inches from heat source until meat is cooked to desired doneness, turning and basting with marinade (about 10-15 minutes each side depending on thickness of lamb chops and degree of doneness desired).