Avocado And Citrus Salad - cooking recipe

Ingredients
    Dressing
    1/2 lemon, juice of
    1/2 teaspoon caster sugar
    2 teaspoons of fresh mint, chopped
    3 tablespoons grapeseed oil or 3 tablespoons sunflower oil
    salt, freshly ground, to taste
    black pepper, freshly ground, to taste
    3 large Hass avocadoes, peeled, pitted, cut into slices
    1 large grapefruit, peeled, cut into sections, pitted
    1 large orange, peeled, cut into sections, pitted
    mint sprig, to garnish (optional)
Preparation
    Whisk together the lemon juice, caster sugar, mint and seasoning together until the sugar has dissolved; Gradually whisk in the oil.
    30 minutes or less before serving, slice your avocados, and prepare your citrus fruits and toss together.
    Arrange the avocado, citrus fruits on individual serving dishes or plates and garnish with sprigs of mint; drizzle with dressing (or simply toss the dressing and the salad ingredients together and serve in a glass bowl).

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