Tostada Casserole - cooking recipe

Ingredients

1 lb ground beef
1 (15 ounce) can tomato sauce
1 envelope taco seasoning
2 1/2 cups corn chips
1 (15 ounce) can refried beans
1 cup shredded cheddar cheese

Preparation

Preheat oven to 375*.
Brown beef in skillet, drain.
Add 1 1/2 cup tomato sauce and the taco seasoning.
Line bottom of 2 qt shallow baking dish with 2 cups corn chips.
Crush remaining corn chips, set aside.
Spoon meat mixture over corn chips in baking dish.
Combine remaining tomato sauce and the beans; spread over meat.
Bake, covered, for 25 minutes.
Uncover, sprinkle with cheese and crushed corn chips and bake another 7 minutes.